12. Responsible production and consumption

The department of Peten is the largest region in Guatemala, it mostly exists of forest. This means that our lands are containing a lot of wild flora and fauna. In recent years, this has changed, since nearly a hundred thousand hectares of forest were destroyed.

A teacher of Mozambique talks about the human impact on the destruction of vegetation in his community.

A young Indigenous People (IP) farmer sharing her experience on the effects of the 7-month drought in Mindanao, Philippines

So much destruction and an uncertain future but solutions do exist. It is possible to see the caatinga with a more optimistic and tender look. This biome is exclusively Brazilian.

Brief history of a community with Austrian Immigrants that came to Brazil, where traditions continue today being performed. Also a short view on the reality of tobacco culture in the community and principles of diversification.

The intention is to raise awareness among the people of the Gulf of Fonseca and the entire world about the need to preserve protected areas from pollution and the logging of mangroves, putting common interests before private interests.

A famer tells his opinion about food production in Guatemala and shows that it is not difficult to grow your own food.

Environmental impact of mining of mineral resources in the village of Mazua, Memba district, Mozambique

A trainer describes the organic production made by students..They develop organic production practices to encourage local producers to change their way of growing.